The article discusses how ramen noodles, which are usually considered a quick and simple meal, can be transformed into a culinary masterpiece by baking them in the oven. The process involves parboiling the noodles before adding sauce, vegetables, and raw protein to a casserole dish. The article suggests various sauces and ingredients that can be used for a well-rounded meal, including Asian-inspired options like teriyaki, hoisin, and Thai peanut sauce, as well as Italian, Middle Eastern, and Latin-inspired flavors. The possibilities for creating unique and delicious ramen bakes are endless.
