The horrible aftermath of eating undercooked sausages has been highlighted by a chilling scan that has done the rounds online.
We all know that undercooked chicken is an absolute no-no, potentially causing salmonella or food poisoning among other health issues.
Beef can be eaten undercooked as long as it's not raw, but what about pork?
It feels like there isn't a guideline on how 'done' pork should be, but the general consensus is that it needs to be cooked, and for good reason.
Dr Sam Ghali is an urgent care doctor from the University of Florida, and is known for educating people on social media about medical emergencies, its causes and how they can be avoided.
The article is not finished. Click on the next page to continue.
The article is not finished. Click on the next page to continue.
Next page
