Bacon-wrapped green bean bundles are a flavorful and visually stunning dish. The combination of the grassy and sweet green beans with the decadent and smoky bacon creates a perfect balance of flavors. To make the bundles, partially cook the bacon and blanch the green beans before wrapping them together and roasting until crispy. For the best results, use haricots verts and regular slices of bacon. Additionally, you can add in cheese, caramelized shallots, or seasonings to enhance the flavor. These bundles can be served as a side dish or the main attraction.
