These crispy and savory nuggets are a perfect snack or light meal — creamy potato mixed with tuna, vegetables, and cheese, coated in breadcrumbs and fried to golden perfection.
1 medium potato
1/4 can of tuna
1 heaping tablespoon carrots (finely chopped or grated)
1/8 small onion (finely chopped)
1 heaping tablespoon chives (chopped)
1 heaping tablespoon grated cheese
1/2 tablespoon plain flour
1/2 tablespoon corn flour
1 small egg
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