The global canned seafood market is expected to reach $50.47 billion by 2030. Squid, a close relative of octopus and cuttlefish, can be found in cans along with other varieties of seafood. Squid is typically canned in its own ink to enhance its flavor. The squid is defrosted, cleaned, and cooked before being canned.
The article is not finished. Click on the next page to continue.
Next page
