This article discusses how to make dairy-free fudge using sweetened condensed coconut milk. This substitute ingredient offers a creamy and decadent taste without dairy. It can easily be incorporated into traditional fudge recipes, creating a satisfying creamy texture. By using only three ingredients and eliminating the need for butter, you can make delicious dairy-free fudge. The article also suggests making your own sweetened condensed coconut milk for a more personalized touch. Overall, this creamy and delicious fudge recipe will please both dairy-free and dairy-consuming individuals.
